RECIPE BLOG

This Roasted Tomato & Garlic Butter is a simple way to turn fresh garden tomatoes into a rich, flavorful spread. Roasted tomatoes, caramelized garlic, butter, and fresh herbs come together for a delicious topping that's perfect on toasted sourdough, sandwiches, grilled vegetables, or pasta. As a registered dietitian, I love that this recipe highlights nutrient-rich tomatoes while creating a versatile spread you'll want to keep on hand all summer long.

This Chive Blossom Butter is a simple, elegant way to enjoy the flavors of spring straight from the garden. Fresh chives, edible chive blossoms, and bright lemon zest are blended into creamy butter for a colorful spread that’s as beautiful as it is delicious. Perfect on toast, bagels, vegetables, or grilled meats, this easy recipe highlights the mild onion flavor of chives and makes wonderful use of both the leaves and flowers. A seasonal favorite ready in minutes.